EJCBA December 2018 Luncheon

Program:  Frank LoMonte - National Freedom of Information Coalition
and the research projects aimed at improving the public's access to information
      
      Chef’s choice luncheon buffet, including meat or vegetarian entrees,
seasonal sides, and dessert

Members: $18, Non-Members: $25 *

Deadline to Register:  Monday, December 10th at Noon

*$25.00 for members and non-members, not having made reservations before the deadline.
If you are reserving at the last minute, or need to change your reservation, email Judy Padgett
at execdir@8jcba.org or call (352) 380-0333.  Note, however, that after the deadline,
EJCBA is obligated to pay for your reserved meal and we make the same obligation of you.

Thank you for your support.